When guests vacation on a cruise ship, a smorgasbord of food options await. No matter the time of day, flavor craving, or whim, the food and hospitality team has a table, seat, and plate waiting for them. On Princess Cruises, the company’s award winning pizza took another slice forward and guests are hungry for more.
Recently, Princess Cruises earned a Guinness World Record for the Largest Pizza Party. While that once in a lifetime event was a global celebration, it is just a taste of what the cruise line does every day, offer guests delicious pizza while traveling the world.
The special event did help kick off the new pizza offerings in collaboration with Chef Tony Gemignani. Another chapter to the original Love Boat’s culinary story, the flavorful tale is ongoing.
Speaking about the World Record, Sami Kohen, Vice President of Food and Beverage said, “Setting the Guinness World Records Title for the World's Largest Pizza Party was a monumental way to kickstart our partnership with Chef Gemignani and showcase our commitment to providing exceptional culinary experiences. This event cemented our reputation for having the Best Pizza at Sea and highlighted the fun atmosphere onboard our ships–among both guests and crew.”
Anyone who has traveled on Princess Cruises appreciates that superlative hospitality served with superior food choices makes it a favorite with guests. From the simple snack to the elegant Chef’s Table, every experience is approached with the same attention to detail.
Although some chef-driven restaurants or “eatertainment” venues might get more fanfare, pizza is always a great choice on board. Whether it is the bite after the day’s excursion or the quick meal while lounging at the pool, there is always an excuse to order a hot, fresh slice.
For Princess Cruises, the food and beverage team prioritizes pizza, which is why it has earned the title of best pizza at sea. As Kohen explained, “Princess has been known for having the best pizza at sea for years–in fact, we’ve been recognized for this achievement by USA Today. Onboard our ships, Alfredo’s and Gigi’s provide a sit-down, high-quality restaurant experience. By collaborating with 13-time World Pizza Champion Chef Tony Gemignani, we are further proving that pizza can be a gourmet experience. Our culinary team is dedicated to showcasing pizza as a signature dish that can surprise and delight guests with its creativity, quality, and flavor.”
While it has earned much praise, Princess Cruises understands that it needs to continue to innovate. Bringing in Chef Gemignani is a way to appeal to both the food adventurous and the person who is just dipping their toe in the more creative flavor combinations.
When asked about the more innovative flavor combinations, Kohen said, “Our guests are adventurous and always looking to try new and exciting culinary creations. Alfredo’s and Gigi’s are always popular onboard, and we know they will be eager to try Chef Gemignani's unique toppings and flavor combinations.”
“Personally, my favorite is the Hot Soppressata. The combination of the savory Soppressata sausage with the sweet and spicy kick of hot honey creates a perfect balance of flavors.”
From the new toppings to the partnership with Chef Gemignani, Princess Cruises is making pizza a showcase food item. Whether it is the first bite that has guests swooning over that slice or the final meal before departure, the choice to highlight a food that sometimes does not get as much fanfare is vital to the overall guest experience.
While many food travelers will see out the offerings from World Pizza Champion Chef Tony Gemignani, other guests might use these dishes as their entrance into food exploration. As Kohen explained, “Chef Gemignani's reputation and expertise bring a new level of excitement to our pizza offerings. His unique recipes and high-quality ingredients will appeal to our foodie guests who we know will be drawn to try each of his specially crafted pizzas to fully appreciate the range of flavors and styles he offers.”
From the guest to gets to experience the opulence of the new Sun Princess to the world traveler who enjoys the various ports of call all over the world, Princess Cruises has a table waiting with a bounty of food deliciousness. Just make sure there is an opportunity to enjoy at least one slice of pizza while on board.
